Our small wine cellar
Tourisme and Entre-Deux-Mers
What to eat and enjoy in Entre-Deux-Mers
What to eat and enjoy in Entre-Deux-Mers
| Our small wine cellar - Tourism in Entre-deux-Mers |
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Some addresses of producers and craftsmen. .
Le Panier Ensoleillé à Caumont
Tel: 00 33 (0) 5 56 61 39 39
The chocolate maker, Patrick Brossard, defends and perpetuates the tradition of the making of real chocolate from cocoa butter.
Ferme de Moulinat à Loubens,
Tel : 00 33 (0) 5 56 71 30 84 www.lafermedumoulinat.com
This typical ancient farm with its stone tobacco drying shed, offers produce of the region made from duck.
T'Des Lys de Monségur
Tel: 00 33 (0) 5 56 61 43 24
Try a coffee or a hot chocolate with a patisserie or chocolate made by Philippe in his -open to the public - kitchen.
Ferme Gauvry in Rimons
Tel: 00 33 (0) 5 56 71 83 96
Farm with accommodation, they produce and sell products of stuffed geese, vacuum packed and conserves.
Château Gauvry produces wines of the guaranteed vintage Entre-Deux-mers.
Ferme parc ‘Oh those forgotten vegetables!'
Tel: 00 33 (0) 5 56 30 62 00 www.ohlegumesoublies.com
Gourmand Museum - Taste 4 flavours - Boutique of products with a novelty for 2008, Bio cosmetic products.
Savimiel in Savignac
Tel: 00 33 (0) 5 56 65 46 16
To know everything about honey from the flower to spreading it on your toast.
Ferme Apicole ‘Entre-Deux-Miels.
Ste Foy la Longue
Tel: 00 33 (0) 5 56 76 45 85 www.perso.wanadoo.fr/entredeuxmiels
Visit the bee farm with a glassed-in area to be able to observe the work of the bees.
Visit the place of honey making - extracting the honey, the garden of plants (mellifères) honey tasting and sale of honey and spiced bread, also video.








